Family owned and run Hotel Pub and Restaurant providing a warm welcoming atmosphere to locals and visitors alike. Our food menu is designed and prepared by our talented Chefs Graham and Courtney. We are able to provide a high standard of cooked to order meals made from fresh ingredients at a very affordable price that will not break the bank. We pride ourselves in keeping and serving a rotation of local and guest ales as well as the usual draught keg beers and lagers along with a small wine list and a selection of hand picked single malt whiskys ranging from 8 to 25 year old.We have seven letting rooms which will shortly under go a program of alteration and refurbishment to bring them all up to date and all en-suite. Currently four of the rooms are en-suite all rooms have modern  36” flat screen TVs with satellite reception.